Buy Used and New Mary Berry Books

Glorious Puds

by Mary Berry

ISBN 13: 9780460043892

Format: Hardcover (174 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 Feb 1980

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Mary Berry's New Aga Cookbook (The Hungry Student)

by Mary Berry

ISBN 13: 9780747273585

Format: Paperback (240 pages)
Publisher: Headline
Published: 01 Sep 2003
Other Format: Hardcover

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Antony and Cleopatra (Cambridge School Shakespeare)

by William Shakespeare,Mary Berry,Michael Clamp

ISBN 13: 9780521445849

Format: Illustrated (256 pages)
Publisher: Cambridge University Press
Published: 26 May 1994

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The New Cook

by Mary BERRY,With col.illus.

ISBN 13: 9781858336404

Format: Hardcover
Publisher: Covent Garden Books
Published: 01 Jan 1999
Other Format: Hardcover

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Food for Our Times: an anthology of recipes donated in aid of Oxfam

by Delia Smith,Marguerite Patten,Prudence Leith,Marika Hanbury Tenison,Elizabeth David,Kenneth Lo,Rose Elliot,Gail Duff,Arabella Boxer,Mary Berry,et al

ISBN 13: 9780340225684

Format: Hardcover (256 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Sep 1978

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Day by Day Cooking

by Mary Berry

ISBN 13: 9780600322641

Format: Paperback
Publisher: Hamlyn
Published: 01 Jan 1981

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Puddings and Desserts

by Mary BERRY

ISBN 13: 9780751346268

Format: Paperback
Publisher: Dorling Kindersley
Published: 01 Jan 2001

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Hamlyn All Colour Cook Book (Hamlyn All Colour Cookbook)

by Mary Berry,Ann Body,Audrey Ellis

ISBN 13: 9780600343349

Format: Hardcover (168 pages)
Publisher: Hamlyn
Published: 31 Jul 1970

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Much Ado about Nothing (Cambridge School Shakespeare)

by William Shakespeare,Mary Berry,Michael Clamp

ISBN 13: 9780521618724

Format: Paperback (208 pages)
Publisher: Cambridge University Press
Published: 21 Jul 2005
Other Format: Illustrated, Paperback

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Mary Berry's Complete Cookbook

by Mary Berry,David Murray,Jules Selmes

ISBN 13: 9780751302059

Format: Hardcover (512 pages)
Publisher: DK
Published: 24 Aug 1995
Other Format: Hardcover

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Winning Ways with Cheese

by Mary Berry

ISBN 13: 9780361059084

Format: Hardcover (128 pages)
Publisher: Purnell
Published: Apr 1983

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Mary Berry's How to Cook: Easy recipes and foolproof techniques

by Mary Berry

ISBN 13: 9781405373494

Format: Paperback (256 pages)
Publisher: DK
Published: 01 Jul 2011
Other Format: Hardcover

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